Desserts
White Chocolate Mousse Pie
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Directions
Pour 2 Cups of Lehigh Valley Dairies 2% Cold Milk into medium bowl.
Add 2 boxes (3.4 oz) of Jello Instant White Chocolate Pudding mix.
Beat with a wire whisk 2 minutes or until well blended.
Gently stir in two cups of Cool Whip Whipped Topping.
Pour into Keebler Graham Ready Crust and refrigerate until ready to serve.
When ready to serve, top with fresh fruit and cool whip.